I'm curious how wide the rounded ends of specifically-made trainers are. Any one have an Endura/Delica or other manufactured trainer available that they can give me approximate measurements from? Just looking for a ballpark so I can get an idea of what is considered "safe".
The blades of both the Endura and Delica drones are about 1/4" shorter than those of their live counterparts. The Delica drone measures 1/4" edge to spine at the tip. The Endura is 3/8" edge to spine at the tip.
I hear you on that one, mercop! I've worked in commercial kitchens far too long to discount the tiniest burrs or separations of sheetmetals. Given myself some serious doozies that way over the years.
The actual production blanks will be full-tang ATS34 as well.
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